Auckland, New Zealand
85 Gladstone Road, Parnell
N/A
Some of the traditional chinese dishes from across China, in combine with fresh top notch local ingredients, then put together very carefully. The atmosphere and plating was all very nice. There is nothing wrong with any of the dishes, all tastes just like how it should be, but none of the dishes really stood out.
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I have to say this is the best Chinese fine dining place in New Zealand! Must try! But make sure to reserve 72 hours prior!
Nice food present, need to focus more on customers service
Decor and setting are nice, service is mixed but our waiter was good, but the food (special Christmas menu) was the biggest miss for us. Didn't meet our expectations for fine dining degustation, and certainly not for the price.
First class food in Auckland. Just had the nine course degustation menu and could not fault any dish making it very difficult to choose a favorite. Will definitely return to this restaurant again.
The restaurant is new, notably narrated as run by a chef who has served the highest ranking cadres in Beijing. The building is beautifully surrounded by rose gardens. However, the name and the dishes didn't resonate each other. Food presentation is awesome, taste is above average. It is definitely not the imagination we might have within the Red Wall, if the name hints the forbidden modern city. The missing star is the service, it will the a full five star if David at the Grill is running the floor.
Magnificent culinary journey in the backdrop of Mao Zedong Era bringing the best showcase of Chinese Cuisine to a whole new level. Impressed by the creativity of each dishes especially when it brings in New Zealand's best in-season ingredient to its maximum potential.
The food has never let us down and the service is good too. The black prawns platter is great!
Deli
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