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Barilla Dumplings (百味饺子酒楼）

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Auckland, New Zealand

Chinese restaurant

Barilla Dumplings (百味饺子酒楼） Reviews | Rating 4.2 out of 5 stars (8 reviews)

Barilla Dumplings (百味饺子酒楼） is located in Auckland, New Zealand on 305 Dominion Road, Mount Eden. Barilla Dumplings (百味饺子酒楼） is rated 4.2 out of 5 in the category chinese restaurant in New Zealand.

Address

305 Dominion Road, Mount Eden

Phone

+64 96232855

Service options

DeliveryTakeawayDine-in

Amenities

Good for kidsToilets

Accessibility

Wheelchair-accessible seating

Offerings

Late-night foodSmall plates

Open hours

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H

Hype Russell

Nice Food, will definitely recommend to others.

M

Maria Robertson

Omg great value. The dumplings are the best. Definately recommend

E

Elena Bloksberg

Amazing place! We booked a table for 15 and got all vegan dishes, and they were so kind for our needs. Plus, they brought all the dishes out at once (as much as they could bring up the stairs) and it was amazing getting all of the food at once. Everything was delicious, my favourite was the fried veggie noodles we got, or the cauliflower. Super busy so you might need to book ahead especially on weekend nights etc, but totally worth it. Great place for my friends and I :)

L

Lauren Ladewig

Great food! Very well priced and friendly staff. Will make this place a regular

M

Marcus Koolaard

Fried beef spicy oil dumplings was an absolute treat best texture dumplings out there, lots of filling

H

Hungry Teddy

Dumplings were gooood. The steamed ones are nice, but the fried ones are better. The normal dishes are also pretty good. Price also not too bad. Definitely wants to come back here for the dumplings and to try other food.

J

jose luis fowler

Amazing dumplings, we ordered for takeaway and they were ready when they said they would be, could have done with a little more sauce

D

Di Melody Huang

When my two younger brothers were little, my mum used to take them to this humble family run restaurant on Dominion Rd all the time for their dumplings. I only accompanied them once and remember the queues back then. After being overseas for a few years, I was happy to hear that the restaurant is still going strong and opened a second store down the road where a Shanghainese restaurant once was. Barilla has now gathered a cult following of dumpling lovers & built a reputation of one of the popular Cheap Eats in Auckland. Good job guys! Visited the new location on a Friday evening in a group of 5️⃣ as one friend absolutely loves their Sliced Beef and Beef Tripe in Chili Sauce (夫妻肺片, a popular Sichuan dish, served cold and the name literally means “husband and wife lung pieces”) – he would rate this the best in the entire Auckland and said he has tried them all. Can’t really argue as the tender beef and tripe slices were served in this spicy and mouth-numbing sauce that has the perfect balance of seasonings and topped with peanuts and coriander – every bite is bursting with flavour️ We also ordered their Tossed Mung Clear Noodles, steamed Port & Chive dumplings, Tofu in Oyster Sauce, Eggplant in Brown Sauce, Sizzling Sliced Beef with Black Pepper & a fish dish with chili. The fish dish was a letdown as it looked nothing like the photo in the menu and the sweetness of the steam fish was buried by the salty chili paste when we were expecting fresh chili. Thewere amazing as always – you can’t fault them – hot and quivering and firm to the bite️It ended up being 26/person and everyone left super full and satisfied . Barilla has done a good job with the marketing to reach out to the wider demographic - upon leaving the restaurant a quick scan revealed that almost 90% of the customers were non-Chinese.

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