Salt. Tapas bar

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Mount Maunganui, New Zealand

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Restaurant· Bar· Tapas bar

Salt. Tapas bar Reviews | Rating 4.3 out of 5 stars (8 reviews)

Salt. Tapas bar is located in Mount Maunganui, New Zealand on 103 Maunganui Road. Salt. Tapas bar is rated 4.3 out of 5 in the category restaurant in New Zealand.

Address

103 Maunganui Road

Price range

$$

Phone

+6475741349

Open hours

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Suan Yeo

Had a fantastic meal here. Both the host (Lina) and the waitress recommended the rump steak separately, so I went for it, and it was delicious! The accompanying bone marrow made it so succulent. Service is friendly and restaurant is modern and lively. Plenty of seating for groups and a wide range of beers and spirits. Managed to even talk to the chef, that's how friendly they are. Will definitely come back again!

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T Scott

Cheers to the owners, 2 years running. Every visit has been a pleasure. The establishment is a warm and welcoming environment. Very good background music to lift the pressures of the day off your shoulders, to relax and unwind. The meals are exceptionally tasty. I personally have never liked seafood, but this place has converted me, I thoroughly enjoyed the crispy squid starter and feel the urge to try other courses on their winter menu. If you haven't already, you must try the mulled wine. My photo does not do the aroma and flavour justice. All ages are welcome. A friendly and family orientated atmosphere. This place makes me feel at home and at ease. Check out their Instagram feed --\u003e flourandwater_

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Dianne Bright

Fabulous service and food. Went out of their way to make our ladies lunch a special one. Huge thumbs up.

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Dylan Weymouth

Friendly service, great food and atmosphere. Incredible steak! Thanks guys.

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manamedia

It is a nice setting, the food was "ok", but we struggled with the prices of the dishes vs the quantity of food served and the quality of the food itself. On average, each dish was 18, we had Beef Cheek (a very thin serving for the price you pay), the Seafood Paella - it was not Paella that we eat in Spain or Peru and the watery sauce that settled at the base of the dish was not attractive. The amount of Seafood - 2 muscles, 4 prawns, 3 squid was woeful. The Ceviche was more like how raw fish is prepared Pacific Island style, and the Chilli Prawns - we struggled to even get a hint of heat from it. All dishes lacked seasoning. The Peppered Squid rings were more salt than pepper, but they were outstanding regardless. The Almond Crusted Cheese was the most outstanding dish of the selection. 147.00 later which included 1 drink each (3 of us) an extra soda, and we were still hungry.

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Mark Trepka

Went here the first time a few days ago and loved the 3 tapas we had - so we went back and tried another 4 a few days later (beats cooking on a Wednesday night) - equally good. The staff are great too. Totally recommend this place.

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Sarah Lang

Really amazing food! Best tapas we've had anywhere. Deserves a 5 star rating!

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Thomas Sutton

We had a really pleasant dinner here. We arrived at 7.45pm on a Tuesday night and sadly they had run out of pizza dough. However, the coconut battered prawns were quite good, the sticky pork belly very good, and the seafood pasta was loaded with lots of mussels and fish. The food was all very good without being an absolute ‘wow’. The kitchen was very busy and the two waitstaff rushing around. Some tables waited quite awhile for food, but the staff were lovely, drinks were good - close to five beers on tap - and pleasant ambience. Really enjoyed it here