Ratings and reviews of local businesses, products and brands.

Farah N. reviewed Le Taj Mahal

Très bon, bon accueil, super service, plats délicieux. Je recommande

robug7 reviewed Sushiko.

The experience in this restaurant was bad. To be fully honest the quality of the food was not that bad compared to other all you can eat restaurant (lot of rice in the plate, but still acceptable) , but the service is incredibly slow. We were here with other collegue and it took like 20 min to have the first plate, which was small because of the quantity limitation per order. Then we were told that it was necessary to finish the plate to make a new order (can be comprehensible when there is no limit on the first order, or the service is quick but here...), and then we waited 20 other minutes for the 2nd services, and it was 13h40 (we arrived at 12h15 and the restaurant was quite empty). So in conclusion, we ate less in a all you can eat restaurant in 1h and half, than in a classic restaurant in 30min... I don't recommand it

Charles Miller reviewed The India

Brilliant, attentive service. Love the ambience too. Been going for three years now and never disappoints.

Christophe Simonnot reviewed L'ESCALE GUIPAVAS

Tres bon restaurant ouvert que le midi. Tres bon rapport qualite prix. Tres kig ar farz

Candy Macloud reviewed LOCAL Snack'Lap

Produit local de très bonne qualité, un choix variés de menus. La pizza tatin un régal et copieuse. Un accueil chaleureux. Je recommande vivement. Famille Macloud

ernesto p reviewed Beefbar

Disco beef restaurant in Monaco. We had a pleasant dinner at the beefbar. Excellent dishes, good music (volume sometimes a bit too high) and very friendly staff. As the majority of restaurants in Monaco, it is very expensive but we enjoyed the experience. I will probably try another beefbar in another location.

Mercier Adrien reviewed Les 4 Saisons

Magnifique découverte gastronomique. Nous y reviendrons.

Marie-Pierre de Sa Surmely reviewed O'TORO Saint Avold

Je suis très peu chinois, mais j'ai aimé le concept. Les personnes aimant le chinois peuvent être accompagné de personnes n'aimant pas car possibilité de manger \\français\\ j'y ai vu pâté en croute, bavette, escargots, plateau de fromage, brochettes de légumes etc ...

Jamin Glenn reviewed French Cooking School

I am an amateur culinary enthusiast and finally decided to take a more formal culinary course to hone my skills. I also wanted to get some advice from a real chef, so this was my first foray into the world of culinary institutions and I wasn't really sure what to expect. I couldn't be more pleased with my decision with Poul's French Dining School in Brittany. First off, Poul is an extremely good chef, amazing teacher and is filled with a wealth of knowledge of all things food and the restaurant business in general. Second, Poul and Niall are the most generous hosts and genuine people I have ever met. Conversation was never dull and my drink was never dry. Lastly, I would be hard pressed to find a more gorgeous home and kitchen. It has all the feel and authenticity you would expect from a 15th century home in the Bretagne countryside, yet with all the amenities of the 21st century. Whether you are a novice or experienced chef you will learn something here and have an amazing experience in the process, I can guarantee it. I'll certainly be coming back for more. Highly recommend A

pacpac 01999 reviewed WOK UDON

Très bon accueil on y mange bien endroit relaxant service rapide et propre et personnel accueillant