Ratings and reviews of local businesses, products and brands.

Thiam Ilbech reviewed Restaurant Jay Nepal

Excellent food and nice service. I recommend it 100%.

raph britton reviewed 777

Went here with my girlfriend for her birthday, the set up and atmosphere was superb, the staff were lovely and didn't leave us waiting at all. The starter and main course was exquisite and the leche dessert can only be described as erotic.

Sienna Duff reviewed Black Bear Burger - Restaurant Brixton

I've ordered from here twice on Deliveroo but I can already confidently say that this is one of the best burger places out there. Both times my fries have arrived crispy, the chicken nuggets are good with a decent amount of flavour and the burgers are juicy and tender, no lettuce, tomatoes or other fluff between the bun - it's as a burger should be - just your medium rare patties, bacon, onion jam, sauce - the good stuff.

Rita Phair reviewed French Cooking School

I just returned from the most amazing week spent in the French Dining School in Kerrout with Poul, a brilliant Chef, whose love of cooking inspired us, his students to try our best to master the skills he so brilliantly illustrates and also, Niall who kept all things running smoothly with his wit and easy manner. The ambience of Kerrout is so peaceful and comfortable. We thoroughly enjoyed help prepare, cook and off course eat this wonderful food with delicious wines to accompany chosen by Poul,our Michelan Chef. We toured the beautiful countryside on our daily hours off and had a wonderful week. Thank you Poul & Niall

sabrina duverger reviewed L'Hambulant Burger

Une expérience à renouveler encore et encore. Tous les produits sont de qualité et de producteurs locaux. Les frites fraîches façon belge sont délicieuses. Je valide le burger fish avec un vrai morceau de cabillaud cuit à la perfection et une sauce tartare maison. A bientôt

Rui Moreira reviewed Burger King

Nice place Nice staff

TBLDL reviewed Umi sushi japonais

Ce n'est pas bon, c'est long, vous vous permettez de mal noter les livreurs indépendant qui vous font vivre depuis 1 an et qui sont clients pour certains d'entre eux. Le cuisinier qui n'en ai pas un car il ne doit pas savoir ce que c'est que de bosser dans une vrai cuisine avec un chef qui lui met le feu au c**, est désagréable. Votre nom de restaurant circule beaucoup dans le milieu, restez prudent, vigilant et professionnel surtout.

Thibault Boulenger reviewed LA TRATTORIA

La personne qui prend les livraisons étant complètement impolie, nous n'avons pas pu goûter les pizzas. Il nous a raccroché au nez sans nous laisser le temps de commander. Dommage

Marianne C. reviewed SushiBox Food Truck Montpellier

Recettes changeantes et toujours délicieuses, de la recherche, de la variété et toujours de la qualité. Et avec la bonne humeur !

Neeraj Kannoth Jayaraj reviewed The India

Definitely worth a visit if you are in central London. Dishes were very authentic and we were surprised to find people all around the world enjoying a sumptuous Indian style dinner. The ambience was a surprise as the interior was well set to depict a train compartment. We tried garlic naan, butter chicken and a platter of starters. The portions are more than sufficient and the starter platter won't disappoint. Slightly pricey, obviously location is the advantage. Can get quite crowded!